Pro Series 6" Semi Flex Boning Knife cheese and mini quiche

and mini quiche

and the lid creates the right level of humidity for baking delicious baguettes

But the bendy

The clear body lets you see when it's ready to refill

Pro Series 6" Semi Flex Boning Knife cheese and mini quicheThe Messermeister Four Seasons Pro Series 6" Semi Flexible Curved Kullenschliff Boning Knife has a stamped, narrow, semi flexible blade with an upward curve. Preferred by culinary professionals, this commercial quality knife is used to trim cuts of meat, separate meat or fish from the bone or separate flesh from the curved skin of a melon. The alternating kullenschliffs (a. k. a. kullens, hollows or grantons) on each side of the knife reduce drag and