US$ 167.07
Lightly blackened Mahi brushed with garlic lime butter
NC shrimp and sea scallops sautéed in a fine herb Alfredo over pasta topped with crab meat and parmesan served with a garlic bread stick $31
red bell peppers
NC Shrimp $10
Shrimp & Grits $27.50 *GF, Pangea Fan-Favorite Pangea Retail Lightly blackened Mahi brushed withLocally caught NC shrimp sauted with red pepper, onions, mushrooms, and juicy andouille sausage atop NC stone ground grits tossed with a creamy Cajun Alfredo sauce and fresh parmesan cheese. *Gluten Free & a Pangea Fan Favorite
US$ 167.07
US$ 32.90
US$ 189.85
US$ 50.63
US$ 83.53
US$ 113.90
US$ 110.36
US$ 184.53
US$ 111.38
US$ 123.87
US$ 116.10
US$ 103.50
US$ 183.60
US$ 126.45
US$ 146.82
US$ 231.34
US$ 100.40
US$ 162.43
US$ 215.16