US$ 10.00
Alcoholic fermentation with regular pumping over of the must
to which is added a slight oakiness and notes of toast and smoky
Alcohol: 14% vol
a third put into granite like vessels and a third undergoing malolactic fermentation
Pascal Bouchard Chablis 2020 banchory Alcoholic fermentation with regular pumpingThe nose is highly expressive and open, exuding fruity aromas (citrus) and saline notes evocative of sea air, giving way to a mineral finish. Starts off bold and lively on the palate. The finish showcases this wines minerality and harmonious structure.
US$ 10.00
US$ 659.50
US$ 16.95